• London
  • Best Pizza in London

    Rosso Pomodo's whole wheat. Buffalo ricotta, ham, rocket, cherry tomatoes and tomato sauce.

    10. Franco Manca Sourdough pizza. They really make a very special dough, although for some people can be slightly gummy. They use “a very soft wheat that results in a very digestible product”. The system to prepare this dough was developed by Greeks, and it does taste like pitta bread. Address: Shops in Angel, Brixton, […]

  • Switzerland
  • Zurich’s Coolest Summer Spots

    Swimming in the Limmat River

    Zurich has always been considered a financial city, or a point of departure for idyllic day tours to the mountains. Since few years, Zurich has become a completely different city, full of cool spots. A city that now also gets the attraction of the hip young-ish crowd. We have been there in July and experienced […]

  • Tunisia
  • Best Traditional Food in Tunisia

    Lablabi

    I was gladly surprised by Tunisian cuisine. A good and tasty variety of flavours, combining Mediterranean (mostly French but also Italian) and North African culinary traditions. This fusion and diversity come from the many civilisations which have ruled the land: Romans, Vandals, Byzantines, Arabs, Spanish, Turkish, Italians, French, and the native Punics-Berber people [Wikipedia]. You will […]